Wednesday, January 12, 2011

Recipe Collection: Inside Out Cheeseburger

Inside Out Cheeseburger  (2 servings)

8 oz ground sirloin/lowest fat hamburger available
1/4 tsp garlic powder
1/2 tsp Worchestershire sauce
salt and pepper to taste

Mix above together with hands, and form into 2 thick patties/meatballs.  Make a thumb sized indentation/crater in the top of the patty, being careful not to have a donut hole when you are through.  Take 1 wedge of low fat/lite Laughing Cow soft cheese.  Divide it in half.  Put a half in each of the holes.  Pinch the top of the meat over the cheese, and flatten the meatball to make a patty.  Cheese should not be seen through on either side.  Grill or pan fry in nonstick skillet.

1 comment:

  1. I love the laughing cow cheese idea - i will try it! PS Good luck to you on the next hcg round!